Apparently, I’m not what you’d consider a fall person. I love the season. I love the rain and the mist, and the intensely fascinating...

I cannot take credit for the declaration, but I subscribe to it fully. Heather Morgan MS, NLC is credited with having said, “Every time...

This weekend we celebrate Canadian Thanksgiving — already, believe it or not. Wasn’t it just July? I have been busy cleaning out garden...

As happens at this time of year, when the weather changes and the sodden garden needs more attention than usual, I am jolted awake at 3...

Almost one year ago today, Modern Farmer publisher and Million Gardens Movement co-founder Frank Giustra, visited our urban permaculture...

I had intended to write about back to school gardens and children’s gardens, and offer some inspiration for packing healthy homegrown...

According to multiple sources, close to 20 million North Americans took up gardening in 2020, and a huge percentage of those who grew...

Transitioning to the slow, easy pace of fall food gardening. After the hottest summer in recorded weather history, I for one welcome the...

The three Rs of my childhood: "reading, writing, and ‘rithmetic”, evolved eventually into the three Rs of my early adulthood: “reduce,...

Life's a party — a garden party — for our little man @davetheyorkie. Dave is a character to say the least.  Among other things he is a...

“Laura, can I (we) come to your house to play?” Our front yard garden has become a discovery playground of sorts for young neighbours and...

If you know me, you know that ritual figures prominently in my life, second only to family and good health. As a writer, photographer,...

Here on the Pacific Northwest coast, we practice zone denial pretty much all year long. We have no choice if we wish to play and picnic...

She's shaking her iron fist, warning us to start taking care of the planet and each other. I’d been searching through photos of an...

Mint and peas, mushy peas, steamed peas — timeless English style favourites that mark the culinary transition from spring to summer. Peas...

Since I began contributing to Million Gardens Movement last fall, my articles and videos have been largely instructional. I haven’t...

The delicious resurgence of life-giving, soul-nourishing, culinary mashups, plus an ode to a tomato man, and a chef who cooks from the...

Agritourism (a.k.a. agrotourism) should be receiving a shot in the arm this summer. With people back on the roads and in the air, and...

Thank you for supporting the good works of the Sentinel Garden Gurus. School food gardens are beautiful places to learn and to work, and...

April showers may bring May flowers, but they also warm and wake up a beautiful, slumbering, food garden ecosystem, including flowering,...